"...be pieced with sections in the manner described in the paragraph on "Piecing Fur". Fur that is in good condition on the outside but that tears easily because of a tender pelt may be reinforced with cambric. Remove the interlining from the pelt and place the cambric next to the pelt. Quilt the cambric to the pelt, taking stitches 1/2-inch long on the cambric side and catching a very tiny stitch in the pelt. The stitches into the pelt must not catch any of the hair. Do not pull the stitches tight. The entire fur may be reinforced in this way or just the necessary sections may be reinforced. Fig. 24 (1).
Fur may also be quickly reinforced by cementing the cotton cambric. This method is practical only if the pelt is too tender to hold the quilting stitches. Choose a rubber cement or other adhesive such as milliners' glue that does not require heat. With a brush or spatula, spread the cement evenly over the pelt, then apply the cambric. The cambric will in this way adhere to the pelt and stitching is unnecessary. Fig. 24 (J). Finish the fur with interlining and tape as explained before.
Fur Cloth: Good imitations of fur may be purchased by the yard as fur cloth. However, fur cloth should not be confused with fur in construction, for it is treated as a fabric.
In cutting remember that the nap should run down toward the bottom of the garment.
If the fabric has a thick, heavy nap use a long stitch in sewing on the machine. Press all seams over a velvet board. If one is not accessible the seams may be pressed lightly on the wrong side and then steamed as for velvets.
Fur cloth will enhance the beauty of a garment if a good quality is purchased and if the precautions given for cutting and construction are followed closely."
Friday, August 19, 2011
Simplified Systems of Sewing and Styling - 1948 - Lesson 8 Finishing Coats & Suits, Linings
Thursday, August 18, 2011
Simplified Systems of Sewing and Styling - 1948 - Lesson 7 - Sleeve Finishes - Hems and Setting in Sleeves
So much to know, but oh so important to get these details right!
Tuesday, August 16, 2011
Simplified Systems of Sewing and Styling - 1948 - Lesson 6 - Fittings!
Monday, August 15, 2011
Simplified Systems of Sewing and Styling - 1948 - Lesson 5 Button Loops!
Sunday, August 14, 2011
Simplified Systems of Sewing and Styling - 1948 - Lesson 4 - So many Seams!
Saturday, August 13, 2011
Simplified Systems of Sewing and Styling - 1948 - Lesson 3 - Cutting
Thursday, August 11, 2011
Simplified Systems of Sewing and Styling - 1948 - Lesson 2 - Pattern Alteration
Wednesday, August 10, 2011
Simplified Systems of Sewing and Styling - Lesson 1 - 1948
Monday, August 8, 2011
High Fashion in Austin Texas - 1942!
"Fitted black 100% wool coats with gleaming silver fox fur. $110.00"
Tuesday, August 2, 2011
Miss Rheingold of 1957!
The photo was taken by Paul Hesse , who is very interesting too. Do check out the links.
Monday, August 1, 2011
Paris Fashion - 1955 Spring Lines on Street Corners - Givenchy and Dior
"Four out-of-doors ensembles from the current collections"
Photographs by Sante Forlano
"No 1332," an ensemble by Givenchy with a new formula: a three-quarter coat, sleeveless and boat-necked, in a warm beige tweed, worn over a wool jersey suit in the same shade. The silk umbrella is by Vedrenne.
"Anglomanie:" two pieces that look like three are something to sing about, A long-torsoed dress by Dior in black and white Glen plaid becomes an almost classic suit when its jacket is buttoned up. New points: the longer back of the jacket over the pleated skirt. Worn with a yellow straw beret.
"No 4298:" a wide stand-away collar with its triple-fold bow is the headline news of this natural Glen plaid suit by Givenchy. The collarless three-quarter coat in a darker beige fleece is straight and simple. the cap matches the suit. Her leather bag is by Hermes.
"The A Dress," a pearl for the oyster: a dark gray flannel suit by Dior. The long double-breasted jacket, slit on the side, pyramids over a wide-pleated skirt held out by a petticoat. Hat in white felt.
(Photograph taken in front of Marius restaurant, 9, rue de Bourgogne, Paris)
